FOOD
Cold dish
1/10
Raw ham, dried fruit and mascarpone with Shiraae sauce
550 yen(税込)
1/10
Prosciutto (Spain)
550 yen(税込)
Made with Spanish Jamon Serrano
1/10
Fatty Nordic mackerel confit with home-grown herbs and lemon
550 yen(税込)
Confit is a cooking method in which food is cooked slowly in low-temperature oil.It has a soft and moist finish.
1/10
Smoked wild boar from Hiroshima
¥ 660(税込)
The meat of wild boars caught in Sera Town is smoked.
1/10
Sea urchin creme brulee
¥ 770(税込)
1/10
Horse meat and raw sea urchin bruschetta
990 yen(税込)
1/10
Octopus caught in Etajima and avocado tartare served with baguette
550 yen(税込)
salad
1/10
Green salad
¥ 770(税込)
1/10
Bagna cauda
550 yen(税込)
Main/Other
1/10
100% local octopus hamburger steak with egg yolk and balsamic sauce
¥ 1210(税込)
A unique hamburger steak made entirely from octopus, without any meat, finished with egg yolk and balsamic sauce.
1/10
Iwami pork shoulder loin with mustard
1430 yen(税込)
Mild Iwami pork grilled on a wire rack.Serve with homemade mustard.
1/10
Grilled bone-in lamb with homemade mustard
1760 yen(税込)
1/10
Grilled Japanese Black Beef
Prices are listed on the blackboard
The way we finish it varies depending on the part of the meat.
1/10
Dried fruit
550 yen(税込)
1/10
Homemade dried hard octopus
440 yen(税込)
It's like homemade dried squid made from octopus.It is dried in the sun without any heating, so it is full of flavor.
1/10
assorted Cheese
¥ 660(税込)
Hot dish
1/10
Deep-fried skewers of local octopus wrapped in kadaif
¥ 660(税込)
1/10
Potato salad with soft-boiled eggs and anchovies
440 yen(税込)
It is a warm potato salad with soft-boiled eggs and smoked daikon radish.
1/10
French fries with truffle salt
550 yen(税込)
Truffle-flavored French fries are the perfect snack to go with your drinks.
1/10
Rice croquette topped with melted raclette cheese
¥ 660(税込)
Rice croquettes made with risotto cooked with minced octopus.Enjoy it with melted raclette cheese.
1/10
Kino's Octopus Cargo
¥ 660(税込)
This is a standard item at our store and one that we highly recommend.Finished with homemade herb butter containing parsley, nuts, etc. and breadcrumbs.
1/10
Hiroshima venison sausage teppanyaki
¥ 660(税込)
Sausage made from venison caught in Sera Town.Served on a hot iron plate.
1/10
Tripe stewed in tomato sauce
990 yen(税込)
Tripe (beef stomach) stewed in tomato sauce.Simmered in tomatoes with aromatic vegetables and prosciutto
1/10
Braised beef tendon in red wine and mashed potatoes
990 yen(税込)
The beef tendons are simmered for 3 hours until tender.Served with homemade mashed potatoes
Pasta and other dishes
1/10
Penne Arrabiata
990 yen(税込)
Classic short pasta with a spicy tomato sauce
1/10
Penne Gorgonzola
1100 yen(税込)
The addictive aroma of blue cheese is irresistible.
1/10
Mirasaka Fromage Grilled Scamorza Toast
880 yen(税込)
Smoked scamorza cheese, crisp on the outside and melty in the middle, served on a baguette.
1/10
4 kinds of cheese pizza
1100 yen(税込)
A well-balanced pizza made with four types of ingredients: mozzarella, gorgonzola, cheddar, and parmesan.
1/10
Today's Fresh Pasta
blackboard
You can choose from several options on the blackboard menu.
1/10
100% local octopus meat sauce with plenty of Parmesan cheese
¥ 1320(税込)
This meat sauce-style pasta is made entirely from octopus, without any meat, and is served with plenty of aged Parmesan cheese.
